Brett Laidlaw at the Midtown Farmers Market
Just a reading tip for you!
by Charlie Leck
One of my favorite blogs is Trout-Caviar! I've told you about it a dozen times. It's a foodie blog, written by a local guy (Brett Laidlaw), mainly about cooking innovative and fresh, local dishes. I get lots of wonderful tips from Brett. Today's blog, about a unique and creative way to prepare chicken, is really intriguing: Unfussy Fowl!
If you like cooking and wonderful food, make Brett's blog one of your regular reads.
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